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Easy Devils on Horseback with Blue Cheese

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Author: Allrecipes Member

Cocktail Wieners II

Cocktail wieners boldly covered in a sweet but hot mixture of grape jelly and cocktail sauce. Serve them with toothpicks!

Author: BUFFALOINN

Cocktail Wieners II

Cocktail wieners boldly covered in a sweet but hot mixture of grape jelly and cocktail sauce. Serve them with toothpicks!

Author: BUFFALOINN

Cocktail Wieners II

Cocktail wieners boldly covered in a sweet but hot mixture of grape jelly and cocktail sauce. Serve them with toothpicks!

Author: BUFFALOINN

Easy Rumaki with Pineapple

This combines the crunchiness of bacon and water chestnuts with the wonderful flavors of pineapple. We make it right before watching football games, but it doesn't last long.

Author: Barbara

Air Fryer Mini Peppers Stuffed with Cheese and Sausage

Whether it's a formal party at your home or a casual get-together with friends, these air-fried mini peppers stuffed with cheese and sausage are a great appetizer to offer.

Author: Allrecipes

"Let Game Day Begin" Snack Board

It's a given - you just have to have snacks when watching the big game, so let the game and the snacking begin! With some planning in advance, you can put out a really interesting and tasty selection!

Author: lutzflcat

Stuffed Grape Leaves (Dolmades)

This is a delicious variation of a common Middle Eastern dish using grape leaves stuffed with lamb and a variety of seasonings.

Author: MYTWISTEDDREAMS

Stromboli Bites

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Author: MKM

Mom's Little Smokies

These are great for the holidays or special occasions. I am always asked to bring these for our office parties and they are the first to go.

Author: NATTUMS

BLT on a Stick

Best. Party. Food. Ever.

Author: Lindsey

Air Fryer Mini Peppers Stuffed with Cheese and Sausage

Whether it's a formal party at your home or a casual get-together with friends, these air-fried mini peppers stuffed with cheese and sausage are a great appetizer to offer.

Author: Allrecipes

Party Franks

This is a very old sweet and sour cocktail recipe; I remember looking forward to it as a kid at my Mom's holiday parties. It will look horrible and smell worse when first in the pan, but just wait. Don't...

Author: Allrecipes Member

Hard Salami Cups

These cute little salami cups that are shaped and baked in a mini muffin tin will bring a delight to your dinner guests before any meal.

Author: Shannon Laska

BLT on a Stick

Best. Party. Food. Ever.

Author: Lindsey

Hard Salami Cups

These cute little salami cups that are shaped and baked in a mini muffin tin will bring a delight to your dinner guests before any meal.

Author: Shannon Laska

Stuffed Grape Leaves (Dolmades)

This is a delicious variation of a common Middle Eastern dish using grape leaves stuffed with lamb and a variety of seasonings.

Author: MYTWISTEDDREAMS

BLT Cups

These appetizers are easy to make and very addictive. I have converted tomato-haters to lovers of these BLT cups. I love that they can be made ahead of time and then a quick spoonful in a cup to serve....

Author: Raquel Teixeira

Party Franks

This is a very old sweet and sour cocktail recipe; I remember looking forward to it as a kid at my Mom's holiday parties. It will look horrible and smell worse when first in the pan, but just wait. Don't...

Author: Allrecipes Member

Pizza Balls

Sausage pizza balls make a great appetizer or snack. They're like whole pizzas that can be popped into your mouth in a single bite! Omit the green bell peppers and onions, if desired.

Author: Allrecipes Member

Baby BLT

Cherry tomatoes stuffed with a mixture of bacon, green onion, and mayonnaise. These BLT stuffed tomatoes may be a little time-consuming, but they are worth it to the last bite!

Author: CATMANIACS

Pizza Balls

Sausage pizza balls make a great appetizer or snack. They're like whole pizzas that can be popped into your mouth in a single bite! Omit the green bell peppers and onions, if desired.

Author: Allrecipes Member

Easy Rumaki with Pineapple

This combines the crunchiness of bacon and water chestnuts with the wonderful flavors of pineapple. We make it right before watching football games, but it doesn't last long.

Author: Barbara

Stuffed Grape Leaves (Dolmades)

This is a delicious variation of a common Middle Eastern dish using grape leaves stuffed with lamb and a variety of seasonings.

Author: MYTWISTEDDREAMS

Easy Fun Size Corn Dogs

Not only are these corn dogs easy and fun, but because we're doing them in the oven and not deep frying them, they are way, way less messy to make. Above and beyond all of that, I thought the timing was...

Author: Chef John

Bresslin Balls

This is based on a traditional Scottish recipe. It's even great reheated! My kids love these.

Author: LYTHA

My Pickled Little Smokies

These make a great addition to an appetizer tray. I often get a lot of requests to make them from the hubby's crew at the rig.

Author: smitty

Sweet Saucy Smokies

This is a potluck appetizer or side dish that is sweet, sour, and spicy. The sauce is thick enough to cling to the smokies for the most taste with every bite. This recipe also works well with meatballs....

Author: mogur

Grape Leaves Aleppo

The best way to prepare delicious grape leaves, or yeb'r't in Arabic, as handed down by my grandmother from Aleppo, Syria as brought to the US in 1912.

Author: Allrecipes Member

Justin's Favorite Smokies

If you like pigs in a blanket and cocktail weenies - this is the recipe for you! Barbeque sauce and cheese add a tantalizing twist to the mix.

Author: TXCOOKINGPRINCESS

Justin's Favorite Smokies

If you like pigs in a blanket and cocktail weenies - this is the recipe for you! Barbeque sauce and cheese add a tantalizing twist to the mix.

Author: TXCOOKINGPRINCESS

Grape Leaves Aleppo

The best way to prepare delicious grape leaves, or yeb'r't in Arabic, as handed down by my grandmother from Aleppo, Syria as brought to the US in 1912.

Author: Allrecipes Member

Grape Leaves Aleppo

The best way to prepare delicious grape leaves, or yeb'r't in Arabic, as handed down by my grandmother from Aleppo, Syria as brought to the US in 1912.

Author: Allrecipes Member

Cocktail Wieners II

Cocktail wieners boldly covered in a sweet but hot mixture of grape jelly and cocktail sauce. Serve them with toothpicks!

Author: BUFFALOINN